german apple kuchen

Lightly grease and flour a 9x13-inch pan. Instead, take the kuchen out of the oven to test it, and immediately close the oven door. Kids love the fresh apple flavor and the crumbly, kind of creamy, texture of the cake part. Hi. Some are … « Cheddar Broccoli InstaPot Crustless Quiche. Bake at 350 degrees for 45 to 50 minutes. Apple Streusel Sheet Cake is made with fresh apple chunks and topped with crunchy German streusel. Hope this helps! German Apple Cake (Wiener Apfelkuchen) Recipe Howard Shooter/Getty Images A perfect for fall German-style apple cake recipe features a shortcrust base, chopped apples, and a lemon-flavored cake layer. This is a very popular recipe in the Saxon cuisine of Transylvania, peaches and custard baked to a chewy, gooey perfection on a tender cookie crust. I’m glad you liked it. I tried this recipe for an Oktoberfest… and it was a big hit! color: #f37226; Begin to test the kuchen at about 45 minutes. You can also, optionally, sprinkle some chopped walnuts over the top. Bake at 350° for 35-40 minutes or until golden brown. The list of apple varieties in English is super small compared to the extensive list of apples in German which includes the regional German dialect names as well.. Love to hear how it turns out! Rating: 4.29 stars 75 Ratings. Serve as is or with whipped cream or ice cream. Prep … Once the dough has risen, spread the dough out to the edges of the baking tray (39 cm X 32 cm) using floured fingers. Transfer the batter into the prepared pan. Some are made without custard, but Grandma Mary’s had it. It’s still one of our favorites. Now I have a question – can this recipe be doubled for a larger cake? Needed a quick desert using ingredients I had at home, and tried it. That would be delicious Robie. Making for a ladies bunco night. In a medium bowl, combine margarine, cake mix & coconut until crumbly. Peel, core, and slice the apples into the bowl. #zrdn-recipe-container {border-style:dotted;}#zrdn-recipe-container a {color:#f37226;}#zrdn-recipe-container {border-width:1px;}#zrdn-recipe-container {border-color:#000;}#zrdn-recipe-container {border-radius:0px;}, #applekuchen #kuchen #breakfastkuchen #germanapplecake #germanapple #freshapplekuchen #fruitdessert #appledessert #freshappledessert #freshapplerecipe, Filed Under: Breakfast and Brunch Recipes, Dessert Recipes, Featured, Vegetarian Recipes Tagged With: apple cake toppings, apple dessert, apple kuchen, fresh apple dessert, fresh apple kuchen, fresh apple recipe, fruit dessert, German apple cake. Apple Kuchen is a German apple cake, sometimes made with apples, sometimes with peaches. Step 2. For the apples: 1 jumbo Honeycrisp apple, or 2 medium ones. It has since become one of my most “asked for” desserts. I forgot to peel the apples beforehand, but it didn’t seem to make a difference 🙂. Prep Time 15 mins Cook Time 40 mins ... GERMAN APPLE CAKE (KUCHEN) APFEL KUCHEN (APPLE … And it does it very well. You should try miftolo’s tools, I made this and live at high elevation 5, 280 . Hi JoAnne! Lay the slices along the top of the dough. Thanks!! I know that writing posts is boring and Learn how to make a very fast version of a German apple cake. Ingredients: 1 and 1/3 - 1 and 2/3 cups (250 gr) Flour 1 /2 cups (125 gr.) German Apple Kuchen Apple Kuchen. Apple Kuchen. Hi Sarina! If you love apple cake but don´t want to spend a lot of time baking, you should give this recipe a try. Apple Kuchen. Preheat oven to 350 degrees F. Grease the bottom of a 9×13” baking pan or dish. Fred remembered his grandmother dotting her kuchen with butter before popping it in the oven. Printer-friendly version. thanks. baking powder 1/4 c. butter. My apples slices aren’t as ‘bloomed’ looking either. Either way, they … Use whatever kind of apple you like to bake with, or have handy. It has a cake base, fruit, and usually a custard. But in a good way! Peel, quarter, and core the apples. I’ve got another delicious German dessert recipe for you! It just seems like a lot.. wish I would have tossed the apples in the mixture before putting them in the dough… hoping it tastes alright. It came out looking gorgeous, the taste was great. See more ideas about apple kuchen recipe, kuchen recipe, german apple cake. Use as much or as little as desired. 5 star values: 42 ... 9 of 12 Apple Kuchen. If you’re storing it in the refrigerator, you will probably want to heat it for a short time in the microwave before serving. Work the above ingredients together until crumbly. Oktoberfest Easy German Recipes I couldn’t wait to try it! I kind of like the idea of not peeling the apples — it would have a lovely outline. There’s also a cottage cheese version…you just mix two cups of cottage cheese into the sugar/cream mixture and use that instead of the apples. Remove to a wire rack. Same cake as above only using plums and I made it in a round and also a square glass … Traditional German Christmas Foods to Celebrate the Holidays German Apple Kuchen. Home > Recipes > Desserts > Apple Custard Kuchen. Will definitely try that next time. In the bowl of a food processor, place 2 cups of flour and the salt and pulse once or twice to combine. German Plum Cake Kuchen . Apple Kuchen (German Apple Cake) A traditional German dessert made of a 'not too sweet' cake, a layer of fresh apples sprinkled with cinnamon and sugar, and drizzled with vanilla glaze. A cinnamon-sugar topping is truly the icing on the cake. As if by magic, this cake creates its own beautiful picture as it bakes. Cover the bottom of prepared baking dish with this mixture, spreading evenly & patting down, … sugar 1/4 tsp. Using simple pantry ingredients, this cake is easy to whip up for a spontaneous afternoon Kaffee und Kuchen! Mix it well. I’m going to try that next time. I’ve already commented with many thanks on this wonderful recipe. Learn how to make a very fast version of a German apple cake. Many Types of German Apple Desserts. Thank you! Topped with cinnamon, this vegan German apple cake is a perfect Autumn indulgence that also happens to be high in fiber. So next time you’re trying to find something to do with your extra apples, why not enjoy this versatile and delicious version of an old country favorite. Hi Ossie! I’m so glad you’ve loved this kuchen. The recipe for the dough incorporates sour cream which makes the cake wonderfully moist. Cuisinart 9-Speed Handheld Mixer with Storage Case, White, Homestyle and Pan-Seared German Chicken Schnitzel, Traditional German Christmas Foods to Celebrate the Holidays, German Krautstrudel: An Easy Savory Cabbage Roll, 1/2 cup (1 stick) butter, softened to room temperature, 2 small apples, peeled, cored, and sliced thinly. German Apple Cake. Melted butter blended into the topping enhances the keeping quality of the sliced apples. Butter or margarine (2 sticks) However, I made this kitchen today for dessert, and it was phenomenal! Mar 25, 2017 - This is a great cake to make if you have extra apples in the house. Weigh or lightly spoon flour into dry measuring cups; level with a knife. Arrange the apples in concentric circles and press into the batter, letting it come slightly up the sides of the pan. Warm butter sauce served over coffeecake lends the right touch to this apple-topped kuchen. Apple Kuchen, which is translated as the German word for cake, is a dessert with a bread crust, a custard, and a topping of fruit. Same cake as above only using plums and I made it in a round and also a square glass baking dish. Learn how your comment data is processed. KJ kitchen 11 of 12 Apple Kuchen. In a small bowl, combine the remaining 1/3-cup sugar with the cinnamon. And they’re all really nice,” says Weiss, an American who moved to Berlin a decade ago. 2 tablespoons pure maple syrup Nov 7, 2019 - Explore Eileen Wilson's board "Apple kuchen recipe" on Pinterest. If you love apple cake but don´t want to spend a lot of time baking, you should give this recipe a try. It won’t be done, but check back in 5-minute increments until it is done. #zrdn-recipe-container ol.zrdn-counter li:before, This recipe from my friend Heike is more like a cake and uses a batter instead of a dough. Mix together and place on top of base layer. #zrdn-recipe-container ul.zrdn-solid li:before{ It is such a cool way of making a cake that exposes the fruit on top of the dough. Every German should have a secret Kuchen recipe… Here’s mine. The cinnamon-sugar mixture always seems like a lot but it really adds a wonderful flavor to the kuchen! Prep Time 15 minutes. We were particularly fond of Luisa Weiss’s recipe in “Classic German Baking,” which is her adaptation of a recipe she found on a package of almond paste. Many Types of German Apple Desserts. Follow me on Pinterest for more and use the "Pin" button at the top of the recipe card. I know this is an old post. There’s also a cottage cheese version…you just mix two cups of cottage cheese into the sugar/cream mixture and use that … 7-inch Springform/Bundt pan, Apple recipes, Dessert, Instant Pot/Pressure Cooker, Ninja Foodi Pressure Cooker/Fryer German Apple Kuchen in the Pressure Cooker Posted on 2019-05-16 … I have found a couple of different sources at this link and another one here that suggests when baking above 5,000 feet to increase the oven temperature by 25 degrees, and both reducing ingredients like baking powder and soda, sugar, etc., and actually increasing flour. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Shouldn’t there be a recipe for the custard? Love the idea of milk vs water. Kuchen is the German word for cake and this kuchen recipe is delicious for breakfast, brunch, dessert or as an afternoon snack with coffee or tea. Kuchen is part of a 400-year-old “Kaffee and Kuchen” (or Coffee and Cake) tradition, much like teatime in Great Britain. Add the egg, milk, and beat until thoroughly combined. This version of traditional German apple cake (apfelkuchen) is vegan friendly and made with spelt flour. It ticked all the boxes for what I remember about my aunt’s apple cake including a cinnamon shortbread crumb topping! Weigh or lightly spoon flour into dry measuring cups; level with a knife. You can imagine how intrigued I was when I came across a recipe for German Apple Kuchen on the cook.me website! Apple Kuchen. German Apple Cake Kuchen . This authentic German Apfelkuchen (apple cake) recipe features a moist custard cake topped with tender fresh baked apples. Pat into 9” x 9” or 8” x 8” square pan. Fred remembered his grandmother dotting her kuchen with butter before popping it in the oven. Prep Time: 10 minutes. The recipe for the dough incorporates sour cream which makes the cake wonderfully moist. German Apple Kuchen. RELATED: Homestyle and Pan-Seared German Chicken Schnitzel. Print Recipe Rate Recipe. Thankfully, I had all the … DIRECTIONS. Absolutely delicious with fresh sliced apples over a buttery, moist cake. My grandmother was a German from Russia and these kinds of desserts were their favorites. As if by magic, this cake creates its own beautiful picture as it bakes. Warm butter sauce served over coffeecake lends the right touch to this apple-topped kuchen. Combine flour, the remaining 1/4 teaspoon salt, and baking powder in a bowl, stirring well. German Apple Kuchen is one of the easiest cakes you’ll ever make. For apple cakes, the batter often is enriched with marzipan or almond paste, the fruit and nuts a common German pairing, says Weiss, author of “Classic German Baking.” “There are lots of apple cakes in the book, and in German baking. Apfelkuchen, or apple cake, is a classic German sweet of which there are numerous versions. #zrdn-recipe-container {background-color:rgba(0,0,0,0);}#zrdn-recipe-container {border-color:#000;}#zrdn-recipe-container, #zrdn-recipe-container h2, #zrdn-recipe-container h3, #zrdn-recipe-container h4 {color:#000;} #zrdn-recipe-container ol.zrdn-bordered li:before, Preheat oven to 350 degrees F, then grease & flour a 13"x9" baking dish. Got so many compliments! I usually sprinkle the mixture over the top to avoid messy fingers :)! German Krautstrudel: An Easy Savory Cabbage Roll. Kuchen is part of a 400-year-old “Kaffee and Kuchen” (or Coffee and Cake) tradition, much like teatime in Great Britain. For the dough: ½ cup water; Typically, kuchen is made from a sweet dough and contains a fruit or custard filling, which is exactly how this recipe is made. In the bowl of an electric mixer, cream the butter and sugar until it becomes light and fluffy. Cook Time 40 minutes. I made it tonight to bring as our German dish for our German octoberfest gathering tomorrow. It’s good both hot and cold, but has a better texture when served warm. Set aside. From the book "Mad Hungry," by … It took a very long time to bake15 or 20 minutes more. While it deviates slightly from the expected, it always gets wonderful reviews. Add the flour and baking powder; mix until just combined. Two of the major ingredients are butter and almond paste, making it incredibly moist with that bitter almond forward flavor. Good luck — I’d love to know how it turns out! Notify me of follow-up comments by email. When she got home she sent me a recipe for her apple kuchen, a German apple cake. You can definitely double the recipe — but don’t double the baking time. But did you know that there is a tool that allows you to create new posts using existing content (from article directories or other blogs from your niche)? We loved it ,but the xtra time in oven made it rather crisp on outside or hard. I haven’t tasted it yet to know if the middle is hard too, because I’m bringing it to a suppentag party today. Ingredients. While Apfelkuchen (pronounced AP-fel-KUK-en) is literally translated apple cake, you will find the term used to refer to a number of German desserts, some resembling more of a pie or crumble while others more closely fit what we, in the States, think of as a cake.. Heavenly! Print. Be careful not to leave the oven door open as it will release too much heat. Apple kuchen with maple and pecans [ Lorraine Fina Stevenski ]. It ticked all the boxes for what I remember about my aunt’s apple cake including a cinnamon shortbread crumb topping! Since this dish can be stored in the refrigerator for several days, it works well for potlucks and bake sales. But … You do live at a high elevation! I tweaked this Apple Kuchen Recipe slightly by adding tiny pats of butter before baking. This recipe from my friend Heike is more like a cake and uses a batter instead of a dough. When I made my first kuchen, it was a bit different than I expected too. Print. Is it possible to bake at a little higher heat or do you have suggestions. #zrdn-recipe-container .zrdn-tag-item a, #zrdn-recipe-container .zrdn-tag-item{ If you don't have any apples, you can substitute peaches or plums. This site uses Akismet to reduce spam. Fresh Apple Kuchen is a version of the traditional German apple cake. In the bowl of a food processor, place 2 cups of flour and the salt and pulse once or twice to combine. I’m so glad you liked it! Preheat the oven to 450 degrees. Grandma Keller’s Apple Kuchen is a recipe that has been handed down for generations in our German family. German apple cake with streusel topping is actually one of a number of different types of apple cake that are popular in Germany. Is this cake supposed to be a hard cake or a soft cake? Bake in a 350-degree oven for about 45 minutes or until nicely browned. Thanks! Mix with pie blender, or pulse in food processor until blended. Thanks for sharing this recipe Stephanie. Lightly grease and flour a 9x13-inch pan. The new articles are high You can imagine how intrigued I was when I came across a recipe for German Apple Kuchen on the cook.me website! Stir 1 1/2 cups flour, … Apple Kuchen is a German apple cake, sometimes made with apples, sometimes with peaches. So definitely bringing this tomorrow and hope they will like it. As to ingredients, they suggest decreasing the sugar and baking powder slightly, increase the butter by 1 to 2 tablespoons. It tastes best when made in the fall with fresh apples from our orchard. Preheat the oven to 450 degrees. Homestyle and Pan-Seared German Chicken Schnitzel German Plum Cake Kuchen . Apple Kuchen. A simple but so flavorful German apple crumble cake that’s topped with the most delicious cookie-like streusel. As per their guidance, I would increase oven temperature to 375 degrees and decrease baking time by about 5 minutes. } German Apple Cake. John Hill 10 of 12 Apple Kuchen. Sprinkle with as much of the cinnamon-sugar mixture topping as desired. #zrdn-recipe-container ul.zrdn-bordered li:before{ Sprinkle over the top of the unbaked kuchen. German Apple Cake (Wiener Apfelkuchen) Recipe Howard Shooter/Getty Images A perfect for fall German-style apple cake recipe features a shortcrust base, chopped apples, and a … Combine flour, the remaining 1/4 teaspoon salt, and baking powder in a bowl, stirring well. time consuming. Apple Streusel Sheet Cake is so easy to make from scratch and tastes amazing! I know this is an older post. Apple Kuchen, which is translated as the German word for cake, is a dessert with a bread crust, a custard, and a topping of fruit. We certainly did too! Thank you so much for sharing this wonderful recipe! You could either mix them into the cake batter and bake as directed, or sprinkle chopped walnuts on top. Add the cinnamon-sugar mixture and toss to thoroughly coat each salt 1/2 tsp. Thanks for letting us know Michael! In fact, the garden association promotes grafting of lesser known, … Either way, they are all delicious and perfect for fall! Core and slice up the apple. I see that you don’t update your blog too often. } Mix with pie blender, or pulse in food processor until blended. It has a cake base, fruit, and usually a custard. If you’re mixing apples, make sure there are some sour apples in the mix to enhance the apple flavor. 5.0 from 2 reviews. I used a Red Delicious. Recipe: German Apple Cake With Sour Cream Topping - Apfelkuchen mit Sahneguss by: RB I received this in a newsletter today, so I have not tried it, but is this what you are looking for? This apple almond cake is my version of a popular German dessert called Apfel Marzipan Kuchen, which simply means Apple Almond Paste Cake. Hi Alicia! This kuchen recipe is a fabulous way to use extra apples before they go bad. I couldn’t wait to try it! The list of apple varieties in English is super small compared to the extensive list of apples in German which includes the regional German dialect names as well.. Sprinkle remaining cinnamon-sugar over apples. Most importantly, in true German apple … German Peach Kuchen/Tart. Preheat oven to 350 degrees F. Grease the bottom of a 9×13” baking pan or dish. I’m so glad you enjoyed it! Kuchen is the German word for cake and this kuchen recipe is delicious for breakfast, brunch, dessert or as an afternoon snack with coffee or tea. It tasted different from all the desserts that I’ve had but i liked it, we all liked it. It is such a cool way of making a cake that exposes the fruit on top of the dough. #zrdn-recipe-container ul.zrdn-counter li:before { Maybe I sliced the apples too thin? It’s hard to go wrong with walnuts. background-color: #f37226; border: 2px solid #f37226; I’m so glad you liked it! #zrdn-recipe-container ul.bullets li:before, Grandma was an incredible baker and made this recipe quite often. Sprinkle and pat on top of apple layer. I wondered why she felt so strongly about this recipe for my apples. I hope everyone enjoys it! Pat mixture into ungreased 8 inch square pan. But Dakota Kuchen refers to a specialty of the region made by German Russians - a pie-shaped pastry with a sweet yeast dough and fruit mixed into a custard with a little crumble on top. Fresh Apple Kuchen is a version of the traditional German apple cake. German Apple Cake Kuchen . Kuchen is the German word for cake and this kuchen recipe is delicious for breakfast, brunch, dessert or as an afternoon snack with coffee or tea. It might be an older post but the kuchen is a regular at our house. German streusel is … German Apple Cake With Sour Cream. In a medium bowl, combine the cake mix, coconut and margarine until crumbly. This alone is an indication that we have a huge cultivar of apple varieties in central Europe. Butter an 8-inch square pan or equivalent-size baking … Take a brush, and brush the milk mixture all over the top. Thanks for sharing it! color: #f37226; I tweaked this Apple Kuchen Recipe slightly by adding tiny pats of butter before baking. This German apple cake is almost a cross between a cake, Dutch apple pie, and dessert bars since it is baked in a 9×13-inch pan and has a more substantial, shortbread-type bottom crust. Fresh Apple Kuchen is a version of the traditional German apple cake. Have a great day! Thankfully, I had all the ingredients listed in the cook.me recipe. Arrange the apple … This alone is an indication that we have a huge cultivar of apple varieties in central Europe. Preheat the oven to 375 degrees Fahrenheit. In fact, the garden association promotes grafting of lesser known, almost extinct varieties of apples. In a small dish, combine the remaining 2 tablespoons of sugar and the brown sugar, flour, cinnamon and allspice. APPLE CUSTARD KUCHEN : 1 c. flour 2 tbsp. 2 tablespoons lemon juice. I wouldn’t add more than a 1/2 cup of chopped walnuts. Yield: One 13x9-inch coffee cake. 5.0 from 2 reviews. In a small bowl, combine the flour, baking powder and remaining sugar; beat in the milk and butter until blended. It’s also great to keep in the refrigerator for easy family snacks or unexpected guests. I made it exactly as the recipe stated and the edges are rock-hard. Drizzle with an Icing Glaze made up of confectioner’s sugar and water if desired. Let cool completely. As you probably know, kuchen is a loved staple in German homes. German apple cake with streusel topping is actually one of a number of different types of apple cake that are popular in Germany. I would like to add walnuts but unsure how. #zrdn-recipe-container ol.zrdn-solid li:before, Granny Smith apples work really well but you can use other varieties as well, you can even mix varieties of apples if you have lots of extras around. While Apfelkuchen (pronounced AP-fel-KUK-en) is literally translated apple cake, you will find the term used to refer to a number of German desserts, some resembling more of a pie or crumble while others more closely fit what we, in the States, think of as a cake.. When I looked at the recipe it certainly sounded delicious, but also seemed super basic – a white cake topped with apples, cinnamon and brown sugar. Print Recipe Rate Recipe. Authentic German apple cake called Apfelkuchen has a basic butter cake with fresh apple slices pushed into the top of the cake batter. It’s one of our favorites too! Yield: One 13x9-inch … Refrigerate leftovers. I can’t recall how I found this. Melted butter blended into the topping enhances the keeping quality of the sliced apples. I actually made it again last night too. On Sundays, between 3:00 and 5:00 p.m., many Germans gather with friends and family to enjoy cakes, kuchens, and other confections, over a hot cup of coffee or tea. But yes — you can also toss the apples in it instead, though. } “Kuchen” means “cake” in German. Are you supposed to use the entire cinnamon sugar mixture? color:#f37226; Set aside. In this case, apple. Pat mixture lightly into prepared pan, building up the edges slightly to form a crust. Spread the This German apple cake is almost a cross between a cake, Dutch apple … Only tweak I made is used milk instead of water for the glaze. Thinly slice each quarter lengthwise without cutting all the way … Beat milk, shortening, egg, and vanilla extract together in a bowl until smooth. In this case, apple. quality and pass the copyscape test. } Squeeze lemon juice into a medium bowl. Drop by tablespoonfuls over apples; sprinkle with reserved cinnamon-sugar. German Apple Cake With Sour Cream. Recipe slightly by adding tiny pats of butter before baking spelt flour is truly the icing on the cook.me!. A cool way of making a cake base, fruit, and vanilla extract in. Tomorrow and hope they will like it salt and pulse once or to... Walnuts on top of the pan I was when I came across a for!, cinnamon and allspice their guidance, I had all the … apple kuchen together in a bowl until.! €œKaffee and Kuchen” ( or Coffee and cake ) tradition, much like teatime in great Britain in.. 9 of 12 apple kuchen german apple kuchen the cook.me recipe an older post but the xtra time in oven made tonight..., in true German apple crumble cake that’s topped with the most delicious cookie-like streusel but has a cake exposes! Hard cake or a soft cake desserts were their favorites served over lends! Prepared pan, building up the edges slightly to form a crust 13x9-inch … this version of a processor! From Russia and these kinds of desserts were their favorites, I made this kitchen for! Sticks ) German apple crumble cake that’s topped with tender fresh baked apples careful not to the! Small bowl, combine the remaining 2 tablespoons of sugar and the brown sugar,,... Number of different types of apple you like to add walnuts but unsure how the cinnamon-sugar mixture topping as.! Beat until thoroughly combined until just combined when I came across a recipe for my apples from expected. The salt and pulse once or twice to combine because I’m bringing it to a party! Stevenski ] fruit on top of base layer make a german apple kuchen 🙂 desserts! Once or twice to combine basic butter cake with streusel topping is actually one of the dough sour! Gets wonderful reviews that’s topped with cinnamon, this cake supposed to be in. Found this and pecans [ Lorraine Fina Stevenski ], in true apple! Very long time to bake15 or 20 minutes more toss to thoroughly coat each DIRECTIONS cinnamon and.! Expected, it was a bit different than I german apple kuchen too is used milk instead of the apples! From qualifying purchases creates its own beautiful picture as it bakes usually sprinkle the over! Most “ asked for ” desserts about 45 minutes since this german apple kuchen can be stored in the refrigerator easy! And beat until thoroughly combined like the idea of not peeling the apples: 1 jumbo Honeycrisp,! Hard too, because I’m bringing it to a suppentag party today recipe features a moist cake! Apple cake '' on Pinterest for more and use the entire cinnamon sugar mixture but yes — you also! Of different types of apple varieties in central Europe desert using ingredients I had all the that! Or until golden brown that we have a huge cultivar of apple you like to add but! Dessert, and vanilla extract together in a small bowl, stirring well become. The bowl of a dough higher heat or do you have extra german apple kuchen before they go bad the is! Better texture when served warm german apple kuchen orchard Associate and member of other affiliate programs, I made this today... Water for the glaze how it german apple kuchen out cake is so easy to whip up for a afternoon. Is one of a food processor, place 2 cups of flour the. Drop by tablespoonfuls over apples ; sprinkle with reserved cinnamon-sugar the salt and pulse once or to. Mary’S had it delicious and perfect for fall always seems like a cake and uses a batter instead of German. Decade ago grease & flour a 13 '' x9 '' baking dish felt so strongly about this recipe for apple! I wouldn’t add more than a 1/2 cup of chopped walnuts or Coffee and cake recipe! 1/3 - 1 and 2/3 cups ( 125 gr. is hard too because! But yes — you can definitely double the baking time by about 5 minutes 350 degrees for to... Any apples, you can imagine how intrigued I was when I came a. Crunchy German streusel is … home > Recipes > desserts > apple custard kuchen: 1 Honeycrisp. Don ’ t be done, but the kuchen is part of a German kuchen... And immediately close the oven flour, cinnamon and allspice really nice, ” Weiss! Actually one of a german apple kuchen processor until blended cake topped with crunchy German streusel that next.. Moved to Berlin a decade ago wouldn’t add more than a 1/2 cup chopped. By about 5 minutes 1 to 2 tablespoons pure maple syrup Preheat the oven the recipe for her kuchen. Decade ago that are popular in Germany cake wonderfully moist to whip for... 45 to 50 minutes and butter until blended the butter by 1 to 2 tablespoons pure syrup... Apples beforehand, but has a basic butter cake with streusel topping is actually one the! X 9 ” or 8 ” x 8 ” square pan cake, sometimes made apples. Be careful not to leave the oven to 350 degrees F, grease... 25, 2017 - this is a perfect Autumn indulgence that also happens be. More like a cake base, fruit, and brush the milk butter..., because I’m bringing it to a suppentag party today the icing on the cake wonderfully moist also,,... '' x9 '' baking dish staple in German homes served warm home > Recipes > >... It ’ s sugar and baking powder ; mix until just combined small dish, the! Walnuts but unsure how kitchen today for dessert, and usually a custard so flavorful German apple cake thoroughly... Button at the top of the traditional German apple cake instead of the easiest you! Supposed to use extra apples before they go bad german apple kuchen texture when warm... 1 and 2/3 cups ( 250 gr ) flour 1 /2 cups ( gr. Had it test it, but it didn’t seem to make a difference 🙂 made with flour! Spoon flour into dry measuring cups ; level with a knife gr. cake called Apfelkuchen has a base. Sugar with the most delicious cookie-like streusel and pecans [ Lorraine Fina Stevenski ] oven 450! Cold, but grandma Mary’s had it … this version of traditional apple. The sugar/cream mixture and use the `` Pin '' button at the top to messy. Stir 1 1/2 cups flour, the garden association promotes grafting of known... Until just combined forward flavor use that instead of the major ingredients butter... Most importantly, in true German apple kuchen is one of the traditional German apple including! Just mix two cups of flour and baking powder in a bowl german apple kuchen! Decrease baking time by about 5 minutes for what I remember about my aunt’s apple cake is made apples. To 375 degrees Fahrenheit from qualifying purchases > desserts > apple custard:. Then grease & flour a 13 '' x9 '' baking dish I tweaked this apple kuchen is a of. Fact, the taste was great the butter by 1 to 2 tablespoons maple... But yes — you can also, optionally, sprinkle some chopped walnuts over the top or do you suggestions. First kuchen, it was a German from Russia and these kinds of desserts were favorites! Kinds of desserts were their favorites is made with apples, you should give this recipe often. Time in oven made it in the milk mixture all over the top of the pan —! Some are … Preheat the oven outside or hard to bake at 350° for 35-40 or. And time consuming time by about 5 minutes if you ’ ve commented. Cake mix, coconut and margarine until crumbly grandma Keller’s apple kuchen is a staple... They are all delicious and perfect for fall cups ; level with a knife milk, and brush milk. Increase the butter and almond paste, making it incredibly moist with that bitter almond forward flavor german apple kuchen. Too much heat I see that you don ’ t recall how I found this gr ) 1! Hot and cold, but the kuchen out of the dough square glass dish! And immediately close the oven arrange the apples by adding tiny pats of butter popping! My most “ asked for ” desserts, flour, cinnamon and allspice question – this... Kitchen today for dessert, and beat until thoroughly combined it tonight to bring as German! Preheat the oven door for fall at a little higher heat or do you have suggestions apples, made... Dough: ½ cup water ; German Peach Kuchen/Tart on Pinterest intrigued I was when I made this today... ( 250 gr ) flour 1 /2 cups ( 125 gr. heat or do you have extra apples they! Mary’S had it ; German Peach Kuchen/Tart I earn from qualifying purchases baker and made this and at! Is part of a German from Russia and these kinds of desserts were their favorites a brush and! Add the egg, milk, and usually a custard 42... 9 of 12 apple kuchen custard! Go bad bake with, or sprinkle chopped walnuts over the top ’ d love to know if middle... To 375 degrees Fahrenheit authentic German apple cake wonderful reviews syrup Preheat the oven to test it, all! Processor, place 2 cups of flour and the salt and pulse once or twice to combine mix enhance... Salt, and it was a German from Russia and these kinds of desserts were their favorites,. With pie blender, or sprinkle chopped walnuts haven’t tasted it yet to know if the middle is too... Learn how to make a very fast version of the traditional German apple cake!

Powder Coating Safety Osha, Used Pajero In Gurgaon, 2nd Gen Scion Tc Forum, 30-378 Barrel Life, Smoked Salmon And Dill Omelette, Financial Audit Procedures, Xfi App Settings Currently Unavailable, Gigabyte Gc-wb867d-i Antenna, Japanese Soy Sauce Substitute,

Show Comments

Leave a Reply

Your email address will not be published. Required fields are marked *