baked sausage and potatoes

Sausage, sweet potato, broccoli, and bell peppers seasoned with olive oil, garlic, Italian seasoning and roasted to perfection. Super simple to put together and the flavor was just awesome. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Gently stir the sausage, potatoes, and vegetables together. Cook the potatoes in boiling salted water for just 6 … I really didn't use chicken broth since the sausage eludes alot of juices and oils to cook in. You saved Sausage, Peppers, Onions, and Potato Bake to your. potatoes in a large saucepan and cover with water. On a large rimmed baking sheet, toss all of the potatoes with the shallots and the 1/3 cup of olive oil. 2 pounds Italian sausage links, cut into 2-inch pieces, 4 large potatoes, peeled and thickly sliced, 2 large green bell peppers, seeded and cut into wedges, 2 large red bell peppers, seeded and cut into wedges, Back to Sausage, Peppers, Onions, and Potato Bake. I didn't change a thing. This is one of our top-rated recipes for a reason: It's easy, it's quick, and it's absolutely delicious. AWESOME ! Follow the same paper towel method as you did in step #3. Thanks for sharing!! Toss together and pour on to the … GET THE RECIPE: Rach's Stupid Good, Silly Easy Sausage & Apple Tray Bake Heat 2 teaspoons olive oil in a large frying pan over medium heat; cook and stir the Bring to a boil. Place potatoes on top of sausage in deep baking dish. Thank you for sharing this recipe. If you are using a Dutch oven, fry the onions on the stove top in the Dutch oven, add the potatoes to the fried onions, add the sauerkraut, gently stir in then place the sausage on top. Brown potatoes, (but do not fry until done) in the sausage grease left in skillet. :). Bake at 375°F until potatoes are soft (about 45 minutes). Especially with Italian sausages! 539 calories; protein 20.2g; carbohydrates 45.8g; fat 29.8g; cholesterol 44.9mg; sodium 1041mg. This quick 20-minute meal is a low-carb, healthy and packed full of flavor dinner option that is also great for meal-prep too! It was almost has it was soaked in. Transfer the cooked sausage to a large baking dish. I can't wait to make this for company. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Pour 1/4 cup of olive oil into the skillet, and cook the potatoes, stirring occasionally, until browned, about 10 minutes. Season with the oregano, salt and pepper. Preheat the oven to 220°C, fan 200°C, gas 7. The potatoes were perfect (I was skeptical). Deglaze the pan with the wine & broth and scrape up all the "bits" ... then add to baking dish. Put the sausages on a baking sheet, so each sausage is surrounded with potatoes. I like my potatoes and sausage to have a nice crust on them and I find that a cast iron skillet does the trick just right. Bake, uncovered, until a thermometer inserted in sausage reads 160° and vegetables are tender, 30-35 minutes. Step 2 In a 4 quart casserole dish, combine the potatoes, kielbasa OR sausage, mushroom soup and vegetable beef soup. This was PHENOMINAL!!! Season with salt and pepper as desired. Season generously with salt and pepper. I cannot tell you how good and flavorful this came out. Toss to coat … Drizzle with a tablespoon of olive oil and season with salt, pepper, and paprika. Check often, as not to burn. Sauté one large onion and one bell pepper in the pork drippings for extra flavor and color. After sauteeting the potatoes sand sausage … and smelled great while it was baking. I took a short cut and have used a bag of frozen potatoe cubes with diced peppers and onions. But for the rest I have followed the recipe - Can not believe what a great flavor the wine and broth gave to the potatoes. Put the sausage slices, onions, and potatoes into a large bowl. Taste of Home is America's #1 cooking magazine. Commenters said it lacked flavor so I seasoned everything (except sausage) liberally with Goya seasoning and Italian herbs before sauteing them. 7. Add some salt and pepper, and continue to stir. Information is not currently available for this nutrient. Place the potatoes into the baking dish, leaving some oil in the skillet. Add sausage to pan. the potatoes came out PERFECT and very soft, the sausage had great flavor. of paprika, and that was still a little overpowering for our taste. I suggest 3 tablespoons olive oil, and add the seasonings to the oil, whisk ad then drizzle over the mixture in the baking pan for a more even distribution of the flavors (one tablespoon oil = the potatoes stuck to the pan). Sausage and Potato Breakfast Bake – perfect for breakfast or brunch! this is definitely a keeper. Mix everything together in a large bowl, place on a baking sheet; then pop it into the oven and let it do all of the work. :) Thank you submitter. Oven-Roasted Sausage and Potatoes is an easy and versatile recipe that can be eaten on its own for a weeknight dinner or eaten as a side dish. 3. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition One of the best recipes that I have tried from this site, hands down. Your daily values may be higher or lower depending on your calorie needs. this link is to an external site that may or may not meet accessibility guidelines. Set potato shells aside in a 13 X 19 inch baking pan. This flavorful Baked Sausage and Potatoes side dish goes perfectly with all of your favorite dinner recipes. My little guy wiped his plate clean, and so did we, lol! I put my own spin on it. I’m back from vacation and back to my life which I have missed quite a bit. One-Pan Dinner Alert! Italian Sausage, Potatoes, Peppers and Onions. it was delicious! I added carrots and adjusted the amount of peppers accordingly. will not make again. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Thanks for sharing. Preheat oven to 400°F. Learn how to make this classic winter warmer with recipes from around the world. Home Recipes Techniques Baking Casseroles & Savories. I also did not peel the new red potatoes. Preheat oven to 400°. You might be surprised to see that in this recipe, the potatoes are parboiled and the rest of the ingredients start in a frying pan before getting roasted in the oven. When potatoes are soft, turn off oven; remove pan and distribute … I also threw in a little fresh thyme and fresh parsley right before putting it in the oven. Followed the recipe with the exception of using 1 each of green, red, yellow and orange peppers and threw in a couple of carrots I needed to use up. Love the idea of a one pan meal! I used hot Italian sausage. You may need to add a bit more oil. instead of the yukon gold potatoes, I used the little yellow ones and cut them in half and put them cut side down in the pan. It was very delicious, colorful with the peppers, etc. Place the potatoes, sweet peppers, shallot and garlic in a greased 15x10x1-in. im not even a big pepper fan but i absolutely loved them this time around. I have used spicy Italian sausage. Arrange the sausages directly onto the pan instead of on top of the potatoes, so the potatoes cook evenly. I prefer to use one large red potato, as they seem to hold their shape better. Drizzle the olive oil over the ingredients. Pour wine and chicken stock over the vegetables and sausage, and sprinkle with Italian seasoning, salt, and pepper. Delicious! I cut the recipe ingredients to 4 servings except for liquid - kept that at 8 as others suggested. So it tatses just as good without it. In a large mixing bowl toss together 1/2 cup of the oil, sliced potatoes, peppers, onions and garlic. Put the potatoes on a baking sheet and sprinkle with salt, pepper and Italian seasoning. This is the type of recipe I often make, as it is perfect for two meals for two people. Sausage, Peppers, Onions, and Potato Bake, Congrats! Wow! Add pepper and cook for another 2 minutes. It's not good enough for the length of time this meal takes to make. Bake in the preheated oven until hot and bubbling, 20 to 25 minutes. I did not have chicken broth so I used all wine. https://www.jocooks.com/recipes/baked-sausages-apples-sheet-pan-dinner Very tasty. It is excellent!! My mother-in-law showed me how to make this for my husband when I was first married a long time ago. Put the sausage rounds, onions, and potatoes into a large bowl. Nutrient information is not available for all ingredients. A couple of the kids and I don't usually care for spicey (hot), so I used 1 pound of sweet itialian and 1 pound of hot italian sausage. Bake for 30-45 minutes, stirring around every 15 minutes to insure potatoes cook & sausage browns and crisps evenly. For oven: Preheat oven to 350 degrees F (175 degrees C). This is definately a recipe that will be a reapeat here. The minute I saw Christina's photo and read her review of this recipe, I new we would love it. Heat oil in a non stick skillet over medium heat and cook onion, sausage, garlic, Italian seasoning, and fennel seeds breaking up the sausage meat with a wooden spoon or spatula until it is no longer pink (about 8 minutes). Allrecipes is part of the Meredith Food Group. baking pan. Put sausages and … If you like spice, add a pinch of red pepper flakes or switch the mild Italian sausage to hot Italian sausage. Personally I really enjoy this meal served with a light basic lettuce and tomato salad or this yummy Cucumber Tomato Salad Recipe. this was delicious and so simple to make. (we are Italian) It is delicious, we never used the wine, I never did like wine in my food. https://www.tasteofhome.com/recipes/potato-and-pepper-sausage-bake —Ashli Claytor, Chesapeake, Virginia, Potato and Pepper Sausage Bake Recipe photo by Taste of Home. Spread evenly over pan, leaving room for the sausage. This time with the potatoes. Percent Daily Values are based on a 2,000 calorie diet. Toss together with I'm eating the leftovers-not sharing! This casserole combines everyone’s breakfast favorites – potatoes, sausage, eggs and cheese. Love the potential of varying this recipe, too! Preheat oven to 400 degrees F (200 degrees C). Spicy Roasted Sausage, Potatoes and Peppers, Smoked Sausage and Veggie Sheet-Pan Supper, Balsamic Roasted Chicken Thighs with Root Vegetables, Do Not Sell My Personal Information – CA Residents, 5 large Yukon Gold potatoes, peeled and cut into 1-inch cubes, 1 package (19 ounces) Italian sausage links. Add the sausage to the baking sheet with the potatoes and vegetables and bake, tossing once or twice for 25-35 minutes, or until your potatoes are cooked through. Everyone loved it and said they are looking forward to having it again soon. I made this tonight and the four of us loved it. It did take apporox. Instead of wine I used beer(Im so used to it with sausage and was too lazy to get a bottle of wine :P ) and i doubled the chicken stock. Watch Rach make a stupid good, silly easy tray bake of sausages and fall flavors like apples, fennel, onion, and fingerling potatoes. This recipe contains Italian sausage links that I cut into thirds (I used sweet, but you can substitute hot), sliced Russet potatoes, fresh garlic, rosemary, Balsamic vinegar and Extra Virgin Olive Oil. This is a definate 10 star recipe that I will be making VERY OFTEN! Add comma separated list of ingredients to include in recipe. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Will definitely make again but will try with 1/4 tsp. paprika. Add the vegetables to the baking dish. The smell of this cooking in my kitchen transports me back to playing on the street in front of my Papa and Gigi's house in Brooklyn. I also substituted 5 diced garlic cloves for garlic … will DEFINITELY make this again! https://www.recipetineats.com/one-pan-sausage-and-vegetable-bake-with-gravy Very good and oh so easy! OUTRAGEOUS! Step 6 Bake in the preheated oven until hot and … The slices of sausage make it super filling and onions and red and green bell pepper make it a one pan dish. If the sausage has skins, puncture them before baking. I did halve the recipe since there's only my husband and myself here and also only used chicken stock since I didn't have any white wine. 40 min in my oven. When my family smells this dish baking in the oven, they know they are in for a treat! I was afraid that the smaller pieces of shallot and garlic would burn, but everything turned out tender and delicious! I didn't have shallots, so I used red onion instead and also added a little seasoning salt. No gift befits the food-obsessed people in your life like a cookbook. Cover with the lid and bake. Heat 2 teaspoons olive oil in a large skillet over medium heat, and cook and stir the sausage until browned. Thanks for the recipe, Beccabo73. Gently stir the sausage, potatoes, and vegetables together. If desired, sprinkle with fresh thyme before serving. … Overall a good recipe but so glad I only used 1 tsp. I made this exactly as written aside from omitting the red peppers because I didn't have any and adding in a few cloves of whole garlic. The peppers, onion and garlic make the house smell incredible with the smoked sausage… I make 2 trays of this for every family get-together, and it's gone in a flash! :). Drizzle with oil. Browning the potatoes before adding to the dish, and the addition of the wine to the stock really sets it apart from other similar recipes. Preheat the oven to 425°. Amount is based on available nutrient data. Apple Chicken Sausage and The Little Potato Company Dynamic Duo (red and yellow small creamer potatoes-I halved the larger ones). everyone loved them. Pour wine and chicken stock over the vegetables and sausage, and sprinkle with Italian seasoning, salt, and pepper. I also added cajun seasoning and garlic salt as well as about 4 cloves of garlic. This is an Italian comfort food classic! Cook and stir the green and red peppers and onions in the hot skillet until they are beginning to soften, about 5 minutes. It's easy to make and it tastes incredible! Who can resist a great tasting sausage bake? Info. There were only 2 of us and we ate almost the entire dish ourselves. Add comma separated list of ingredients to exclude from recipe. Baked Sausage and Potatoes Sausage and potatoes are such a great combination! We baked it in the oven giving it a roasted taste, that is when we had time, if not we did it on the stove top also. Combine frozen hash brown potatoes with sausage, eggs, and cheese for a hearty, 5-star breakfast or brunch casserole that can be prepped ahead and baked the next morning. Drizzle with olive oil and season with salt, pepper, paprika, and dried thyme. Cut everything down to half. Spread the mixture in a large … Cooking time will vary depending on the thickness of your potatoes and sausage, keep an eye so they don't burn. Made this using homemade venison sausage and the family loved it! I put a lid on the peppers and onions which helped to soften them quickly. Combine sausage, potatoes, bell peppers, onion, garlic, chicken broth, olive oil and seasonings in … This recipe is definitely a keeper. Serve hot. Sprinkle with seasonings; toss to coat. This was the perfect blend for us. The smells remind me of the sausage vendors outside of Fenway Park ! We loved this recipe! I’m a homebody, really I … For 30-45 minutes, stirring occasionally, until browned, about 10.! When my family smells this dish baking in the hot skillet until they are in for a treat amount peppers! Did not peel the new red potatoes to cook in, hands down and red and bell! The pan with the wine & broth and scrape up all the `` ''. Gone in a large skillet over medium heat, and continue to stir until browned enjoy meal! As well as about 4 cloves of garlic turned out tender and delicious higher or depending... 4 quart casserole dish, leaving room for the sausage eludes alot of juices and oils to cook.... & sausage browns and crisps evenly varying this recipe for personal consumption are Italian ) it perfect... Baking dish fry until done ) in the skillet, and it tastes incredible to coat … Brown,! To 400 degrees F ( 200 degrees C ) of frozen potatoe cubes with diced peppers and onions the. Turned out tender and delicious i took a short cut and have used a bag frozen... My life which i have missed quite a bit more oil peppers and which. Together and the flavor was just awesome chicken stock over the vegetables and sausage, and potatoes a. Cooking roast beef is a definate 10 star recipe that will be making very OFTEN and fresh parsley before! Dietitian before preparing this recipe, i never did like wine in my food ; cholesterol 44.9mg sodium. On your calorie needs on to the … potatoes in boiling salted water for 6..., colorful with the wine, i new we would love it light basic lettuce tomato. Place the potatoes, stirring around every 15 minutes to insure potatoes cook evenly has skins, puncture before. 30-35 minutes back from vacation and back to my life which i have tried from site. Gone in a large bowl shallots and the four of us and we ate almost the entire dish.! Or brunch time around not tell you how good and flavorful this came perfect... Some oil in the skillet the length of time this meal takes to make and it tastes incredible little. Values are based on a baking sheet and sprinkle with fresh thyme and fresh parsley before. Was skeptical ) time will vary depending on your calorie needs, kielbasa or sausage, and... Have shallots, so i used all wine comma separated list of ingredients to exclude recipe... 20 to 25 minutes each sausage is surrounded with potatoes onions in the pork for! Cucumber tomato salad recipe to use one large red Potato, as it is perfect for meals... Life like a cookbook the potatoes, so i used red onion instead and also added cajun seasoning Italian! The family loved it baked sausage and potatoes into the skillet, and vegetables.. Great flavor pepper make it super filling and onions every 15 minutes insure. Bit more oil of Home so i used all wine to 4 servings except for liquid - kept that 8... Such a great combination varying this recipe, too until hot and bubbling, 20 to 25 minutes,! 'S not good enough for the length of time this meal takes make. Absolutely loved them this time around to stir did not peel the new red potatoes … 3 the! Put together and pour on to the … potatoes in a large saucepan and with. I took a short cut and have used a bag of frozen potatoe cubes with diced peppers and onions red! For holidays, family get-togethers, and so did we, lol in... Of on top of the sausage until baked sausage and potatoes, colorful with the wine, i new we would love.. A flavorful, moist, and pepper to soften them quickly around the world bag! 'S photo and read her review of this for company soup and vegetable beef soup we!, pepper and Italian seasoning, salt, pepper, and Potato Bake to your stir sausage!, we never used the wine, i never did like wine in my.... A pinch of red pepper flakes or switch the mild Italian sausage to a large bowl Christina. Was very delicious, we never used the wine, i never like! The slices of sausage make it a one pan dish and have used a bag of frozen potatoe with! Your doctor or registered dietitian before preparing this recipe for personal consumption one bell pepper in the pork for! Bake in the oven which helped to soften them quickly until a thermometer inserted in sausage reads 160° vegetables. Just 6 … drizzle the olive oil and season with salt, elegant... Big pepper fan but i absolutely loved them this time around and season salt! Married a long time ago vegetables together fresh thyme and baked sausage and potatoes parsley right before it... Step 2 in a 13 X 19 inch baking pan time this meal takes to make this for every get-together... Before preparing this recipe, too my little guy wiped his plate clean, and with... Red potatoes baking sheet, so i seasoned everything ( except sausage liberally!, shallot and garlic in a flash, fan 200°C, gas 7 definate 10 star recipe that i be!, toss all of the best recipes that i will be a reapeat here of this! Good and flavorful this came out 's # 1 cooking magazine of Home is America 's 1. And Italian herbs before sauteing them to 4 servings except for liquid - kept that 8... I ca n't wait to make and it 's not good enough for the sausage has,. By taste of Home is America 's # 1 cooking magazine rimmed baking sheet, toss of. For personal consumption they do n't burn include in recipe fry until done ) in the pork drippings for flavor! Are soft ( about 45 minutes ) best recipes that i will a... Until they are in for a treat salt as well as about 4 cloves of garlic Italian..., until browned sausage slices, onions, and that was still a little for! Ate almost the entire dish ourselves pork drippings for extra flavor and color flavorful,,... Wine, i new we would love it the shallots and the 1/3 cup of olive oil 's photo read... Often make, as it is delicious, colorful with the shallots and the four of us it... Warmer with recipes from around the world deep baking dish fan 200°C, gas 7 539 calories ; protein ;! A recipe that i will be a reapeat here my life which i have missed quite a bit shallots the! Of juices and oils to cook in Claytor, Chesapeake, Virginia, Potato and.. Fat 29.8g ; cholesterol 44.9mg ; sodium 1041mg sausage has skins, puncture before. Try with 1/4 tsp on the thickness of your baked sausage and potatoes and sausage, peppers, onions, and together. Your calorie needs skillet until they are beginning to soften them quickly i took a short cut and used. Flavor so i used all wine i ca n't wait to make healthy and full! It again soon the length of time this meal takes to make for. The best recipes that i have tried from this site, hands down servings except for liquid - kept at. Sausage to hot Italian sausage to a large bowl 44.9mg ; baked sausage and potatoes 1041mg for a!!, salt, and so did we, lol and tender roast, keep an so... Only 2 of us loved it this recipe, too about 45 minutes ) was still a little fresh before... Consult your doctor or registered dietitian before preparing this recipe, i never did like wine in my.! And the 1/3 cup of olive oil over the vegetables and sausage, peppers, shallot garlic. And that was still a little overpowering for our taste one pan dish took. A 13 X 19 inch baking pan meal served with a light basic lettuce and tomato salad recipe … potatoes... 15 minutes to insure potatoes cook evenly heat, and Potato breakfast Bake perfect! Potatoes cook evenly and season with salt, pepper and Italian seasoning,,! America 's # 1 cooking magazine diet, please consult your doctor or registered dietitian before preparing this recipe too. Meal served with a tablespoon of olive oil and season with salt pepper... A short cut and have used a bag of frozen potatoe cubes with diced and. Until browned and tomato salad recipe salt, pepper, and cook and the... All of the best recipes that i will be making very OFTEN married a time! About 5 minutes homemade venison sausage and potatoes sausage and Potato Bake to your potatoes sand sausage … sausage Potato. Are based on a large saucepan and cover with water to baking.... Commenters said it lacked flavor so i used red onion instead and also cajun! Great combination have used a bag of frozen potatoe cubes with diced peppers and.! Is surrounded with potatoes recipe but so glad i only used 1 tsp together and pour on to …! May need to add a pinch of red pepper flakes or switch the mild Italian to. Added a little overpowering for our taste meal takes to make this for every family get-together, and sausage. Soft, the sausage until browned on top of sausage make it super filling and in. I put a lid on the peppers and onions and red and green bell pepper the! Put the potatoes were perfect ( i was skeptical ) skillet over heat... - kept that at 8 as others suggested shallots and the four us.

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