And something you can actually feel good about eating. We were skeptical after we assembled it, and even more skeptical after it had baked, but the flavor was great. (I am neither vegan nor vegetarian just on a summer health kick). Pour the spinach filling into a greased baking dish. This is our go-to brunch dish when we entertain. You don’t want it to be watery. But probably would not make as-is again. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Transfer gnocchi and spinach mixture to an 8x8-inch baking dish. Gather your ingredients. Because there’s only a half cup, even full-fat cheese won’t add a lot of fat and calories to each serving. With the exception of the breadcrumb topping, this can be done a day ahead to save time on the big day. Defrost spinach in the microwave or under warm water. Bake until bubbly and hot, about 30 minutes. I love to make this recipe for a light dinner - it also workes great as a lunch to take to work because it tastes great even after reheating it in a microwave. I use a pound of spinach (from Sam's Club) and put about a third of the spinach into the dish and sprinkle it with about a third of the cheeses, ( I use extra sharp regular cheddar and pepper jack) and put it into the oven for a few minutes to wilt down a little. Easy to make, delicious - definitely a keeper! Beat cream cheese, sour cream, eggs and pepper in large bowl with mixer until blended. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. It was flavorful and easy to make. I like to use 4% fat cottage cheese because that’s what my kids eat, but you can use your favorite. I thought this was really good idea but tweaked it a little to suit my diet. It gives the spinach casserole a slightly nutty undertone, and adds just a little something special to it. Cook pasta in boiling water for 8 to 10 minutes, or until al dente; drain. Drain the thawed spinach. He of course added some hot sauce to his serving. How to make Baked Spinach and Cheese. Not as "healthy" as the original, but I prefer to eat real food rather than food substitutes. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. I find that 2% milk sharp cheddar cheese has the same sharp flavor as a full-fat sharp cheddar cheese, so don’t worry about sacrificing taste. Bake 5 minutes longer or until cheese is melted and rolls are golden brown. Add spinach, & nutmeg. DIRECTIONS. Instead of using your hands, you can also use a dish towel to soak up any excess moisture. Salt. Saute for 2 minutes. © Copyright 2020 Meredith Corporation. I thought this was good, and my women's group raved about it. Serve immediately. This is for all those baked spinach lovers out there – hi, I’m one of them. Get all the moisture out of the spinach. Cheddar cheese. Like a lot of casseroles and bakes, an egg binds everything together and adds a more souffle-like texture to the spinach casserole. You can assemble the spinach and cheese casserole in less than 10 minutes by using preshredded cheeses. Bake at 350 degrees for 25 to 30 minutes. No more hand cramping from squeezing frozen spinach. Mix until combined. Bake in preheated oven until the cheese is bubbling along the edges, 20 to 30 minutes. How to Make Spinach And Cheese Bake Wash and drain the spinach. Stir in the quinoa, the onion and spinach … I’m also heavy handed with the mustard, nutmeg & pepper. Bake for 25-30 minutes until golden and bubbling around the … this link is to an external site that may or may not meet accessibility guidelines. For more information about creating a healthy plate, visit www.choosemyplate.gov. Pair this dish with fresh berry salad and mini muffins for a lovely Mother's Day or graduation brunch. Merry Christmas from our family to yours!! I made this and my husband and I actually really enjoyed it. Then add the rest of the spinach and milk mixture (2%, not fat free) and then top it with the remaining cheeses. Grease a 9-inch oval baking dish or equivilant with non-stick cooking spray. I plan on making this yummy looking thing tonight! Preheat the oven to 400 degrees F. Mist a 2 to 2 1/2-quart rectangular or oval baking dish with nonstick cooking spray. We loved this vegetarian main course. The final result looked very nice, not at all like the picture. Bring 125ml water to the boil in a saucepan, and cook the MyRecipes.com is part of the Allrecipes Food Group. MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. Top with the tomato mixture and the remaining mozzarella cheese. Whisk the egg whites until firm, beat a spoonful into the cheese sauce, then fold in the rest. Whip your eggs, salting and peppering, as desired and pour them out over the spinach. 3 Spoon into 9-inch square pan … OR Pour into greased oven safe 7×11 baking dish, sprinkle with cheese and bake at 350* for about 15 minutes until cheese is melted an… I turned this into vegan by using soy dairy products and margarine. Leave aside to cool, then puree it. * Percent Daily Values are based on a 2000 calorie diet. Also, as someone who loves spanikopita, I think I'd prefer feta to the cheeses suggested. Both the cottage cheese and the sharp cheddar cheese have salt innately in them, so we only need to add a little bit extra. Use your hands to squeeze out all the excess moisture in the spinach. Season with salt and pepper. It was almost like a spinach omelet. Add remaining ingredients to the spinach. This is a great recipe. Also took about 20 minutes longer to cook. Do yourself a favor and skip over this. Top with the cheese and bake for 20mins or until the cheese is bubbling and golden. I did make a few adjustments: Instead of 2, 6oz. This cheesy spinach casserole is cheesy, packed with hearty spinach, and totally delicious. Next to all the piles of mashed potatoes, casserole dishes full of carb-loaded stuffing, and cream-laced green beans, you need something a little lighter. Bake for 20 to 30 minutes, or until nicely browned and hot. For extra creaminess, add in a few tablespoons of softened cream cheese. I won't be making this again. Cottage cheese. Stir through the spinach leaves then transfer the mash to an oven proof dish and spread to the edges. The nutmeg and ground red pepper are key. BEST Creamy Dreamy Mashed Potatoes Recipe. Even my kids gooble it up. In a large pan over medium-high heat, saute onions with 2 tablespoons of butter and cayenne until translucent. Pour into a casserole dish. Put in the oven and cook for 45 to 60 minutes depending on your oven. Cook for a few minutes, then add some grated nutmeg and plenty of seasoning, the cheese, the egg yolks, pasta and chopped spinach. Remove from oven. Melt the butter over medium heat & when bubbly add onion& garlic. Easiest last minute appetizer on the planet - Roas, ‘Twas the night before the night before Christma, Make Christmas morning a cinch with our 5-Ingredie, Cranberry and Turkey Melts with Brussels Sprout Slaw, Pan-Roasted Salmon with Garlicky Kale and Citrus Vinaigrette, Baked Sweet Potato Chips with Blue Cheese Sauce, Bacon and Green Onion, Spicy Thai-Style Pumpkin and Butternut Ramen. The result was pretty decent but the crust was not flaky as in the picture. 1 ¼ cups (5 ounces) shredded reduced-fat sharp cheddar cheese, ¾ cup (3 ounces) shredded Monterey Jack cheese, 1 ⅓ cups all-purpose flour (about 5 3/4 ounces). Mix well and pour into prepared dish. This site uses Akismet to reduce spam. But I only habe fresh spiniach. Next time, I think I'll try adding a clove or two of garlic for something different. Use a heaping teaspoon of baking powder and a 1/2 teaspoon of cayenne and it will turn out perfectly! It’s the perfect healthy side dish for just about any meal. The rice dish is a snap to fix and bake, and it's sure to be a hit with your family. https://www.yummly.com/recipes/crescent-rolls-with-spinach-and-cheese I don't think it looks unpresentable and everyone we've served it to loves it. Or I might try this with broccoli and/or cauliflower instead of spinach. It’s the perfect combination for a hot day! SPINACH PARMESAN RICE BAKE. https://www.myfoodandfamily.com/recipe/051174/easy-cheesy-spinach-bake The photo is an accurate representation. Sprinkle with remaining 1/2 cup Mozzarella cheese; return to oven. Season to taste with salt and pepper. For this particular recipe, I find it easier to buy frozen spinach. Preheat oven to 350°. Add the spinach and cook for 3 minutes. Sprinkle with the grated cheese. This easy casserole is a dump-stir-and-bake dish that’s packed with hearty spinach, sharp cheddar cheese, and a touch of nutmeg. Everyone I have had try it rates it really high as well. Place spinach evenly in bottom of dish; sprinkle evenly with cheeses. Add all of the remaining ingredients into the bowl with the spinach, and mix together until everything is combined. This recipe was far from bland - it won raves from everyone at the table. The rice includes a combination of two or three fresh herbs. Everybody understands the stuggle of getting dinner on the table after a long day. It is still pretty healthy. Joyce Keil, San Mateo, California and Kathy Kitchens Downie, R.D. Pour half & half on top. make it again, but maybe add some mushrooms and onion. When I do not have baby spinach, I use regular and it still comes out great. Add butter, spinach, garlic, onion powder and parsley to skillet and sautee until spinach is soft. Put half of the cheese into an 8" greased casserole dish. Serve with refreshing fruit flavored water and a summer fruit salad! The nutmeg is essential. Divide between the dishes, put them on the hot baking sheet and bake for 30-35 mins until risen and golden. Stir until blended. Add to a medium mixing bowl. (I accidentally used Mozzarella instead of Monterey Jack.) Info. MyRecipes may receive compensation for some links to products and services on this website. Nutmeg. Swap out your favorite cheese for cheddar. Season with … It has really good flavor I like the dijon but I usually like feta and spinach together just couldn't find vegan feta cheese. Tastes good leftover. Preheat oven to 375 degrees. Cheesy Baked Spinach Casserole is just that. I made some minor adjustments, using real eggs, whole milk, and regular cheeses. Toss your onions on top, and sprinkle out that cheese. Required fields are marked *. I like to use a small 9-inch oval baking dish. Add all the nut!eg, mustard, pepper. If spinach isn’t your thing, I’ve also got your healthy side dish game covered with these Pesto Green Beans and these Pistachio Butter Carrots. Pour milk mixture over cheese. (If you’re looking for a more indulgent spinach casserole, we’ve also got you covered with this Creamed Spinach Gratin topped with chive biscuits.). Add 1/2 cup of the pasta sauce and the Parmesan cheese. Lightly spoon flour into dry measuring cups; level with a knife. Pour into prepared baking dish and bake 30 minutes or until hot and bubbly. My problem was with the texture, in that my spinach got pretty slimy. This may seem like an odd ingredient, but it adds a tanginess and fluffiness to the spinach casserole I adore. This was not good :( The flavors did not flow together correctly. Add onion mixture and spinach; mix just until blended. For a heartier meal, eat it as a side with roast chicken or ham. Garlic. I have made this multiple times and it comes out great with rave reviews each time. How would this change the recipe? bags of spinach, we only used one (all we had) and we used red pepper flakes (all we had) instead of ground red pepper. Spinach and cottage cheese pasta bake. Cover with remaining cheese. Chard is a good stand-in for spinach … The “healthy” ingredients are definitely out dated and I’ve always done what the other successful reviewers suggest: real eggs, full fat cheeses and 2% or whole milk. Cover & reduce heat to low steam for 3-4 minutes. TIP: To make ahead, prepare, cover and refrigerate up to 2 hours; bake at 350 degrees for 27 to 30 minutes. I follow the recipe exactly, and we don't think it's bland at all. Add in what the recipe states, and then salt to taste just before baking. Parmesan or gruyere would be great. Something a little green. Dot with the cream cheese… Credit: This recipe was VERY bland - I cook all the time and love to try new recipes - unfortunately, I didn't read through the reviews for this recipe. You will just need to … Bake uncovered for 25-30 minutes. Add the spinach, spreading it out evenly into the pan. I also love that it adds a hefty dose of protein to it as well. I usually serve with the oven-puffed pancakes (Cooking Light 2001), some fruit and a meat (like turkey or chicken sausage). Pour the butter into the bottom of a 13 x 9-inch baking dish coated with cooking spray; tilt dish to coat. Whisk eggs, garlic, half and half in a large bowl. In a bowl, toss bread crumbs with the melted butter; sprinkle over the pasta mixture. Stir in the mozzarella cheese until well blended. spinach casserole, cheesy spinach casserole, creamed spinach. Use your hands to squeeze all excess water out of the spinach and then transfer to a bowl. When working with frozen spinach that’s been defrosting, it’s super important to get all of the excess … Coarse kosher salt. It’s easy to defrost and skips the step of cooking the spinach down, which is nice. Add cream and all cheeses except cheddar. Add mustard, paprika (if using) salt, pepper and … Your email address will not be published. I followed the recipe to a T, but was disappointed with the result. We'll definitely make it again, but I would hesitate to make if for company because of the way it looks. It is very easy to assemble. In a large bowl, combine the spinach, feta cheese, cottage cheese, onion, chicken seasoning, dill, pepper and salt. Cook it with a pinch of salt for 5 minutes without adding water. YUCK. I‘ve been making this for years and it’s always a hit. Learn how your comment data is processed. Do I precook the spiniach before mixing with the ither ingredients ? Top with remaining 1/2 cup of cheese. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Bob Esparza; Styling: Jan Gautro. Bake at 350° for 40 minutes or until lightly browned. Beat the eggs in a large bowl and add 1/2 teaspoon salt. Everyone loves it. Cheesy Baked Spinach Casserole is for all you spinach lovers out there! I also like to grate the garlic instead of mincing it, so it’s more evenly dispersed throughout the casserole. We will def. In this recipe, fresh spinach, herbs, and Parmesan cheese add fabulous flavor and give it some much-needed color. I love the combination of warm, spicy nutmeg with spinach. I use 4 eggs instead of the egg replacer, and regular cheddar cheese. It definitely needs something to make it "interesting". Top tip for making Potato, spinach and cheese bake If you don’t have any … Stir together, then spread in an even layer. Spread the mixture in the prepared pie plate. Add the ricotta sauce ingredients and stir thoroughly, but gently. I like to defrost the spinach in a colander under warm water. I used Feta and Mozzarella cheese, real eggs, and cream rather than milk. Combine flour and remaining ingredients in a medium bowl; stir with a whisk until blended. Add spinach, salt & pepper. Nutrition Ok, here’s the hard part guys. Coarsely chop the spinach. Spoon the pasta mixture into the prepared baking dish. Pour the butter into the bottom of a 13 x 9-inch baking dish coated with cooking spray; tilt dish to coat. When assembling the dish, I thought it was going to overflow, but everything worked. Mix together the … Spoon on blobs of spinach mixture randomly over the top. I want to like this recipe. This summer bake makes an easy and delicious vegetarian dinner with a robust green salad on the side. If you want a little bit more warmth from spices, add in a little bit of cinnamon. The texture was really weird and with the reduced fat cheese there was a bit of a fake or chemically taste. I agree with the others; this is not bland. My friends and I just started reading a book called Deliberate Motherhood.My first thought was what is deliberate motherhood?Then that day as I was playing at the park with my kids, I saw a mom drive up, drop her kids off at the park, then she preceded to take a nap on a blanket under a tree. When the pasta and spinach are cooked, drain the majority of the water (see recipe notes). Get all the moisture out of the spinach. The spices are what makes it taste so good. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Since spinach casserole is supposed to veer on the healthy side, I use just a 1/2 cup of super sharp low-fat cheddar cheese. Sprinkle a little salt and pepper over the cheese. When working with frozen spinach that’s been defrosting, it’s super important to get all of the excess moisture out. Gently stir, which really just means kinda move the spinach around a bit to make sure the eggs seep through everywhere. You want the spinach to shine through, so we only use one large clove. However, if I’m being completely transparent, if you’re not a spinach lover, then this spinach casserole is probably not for you. Mix all the ingredients. I am thinking about putting turkey or tofu into the casserole. https://www.eatwell101.com/spinach-chicken-casserole-recipe If you don't have any Gruyère substitute in any other cheese for a slightly different taste. Offers may be subject to change without notice. We make this at least once a month. Lightly spoon flour into dry measuring cups; level with a knife. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Fold in 2 cups of cheese with spinach and place in the prepared baking dish. It's so easy and uses items I readily have on hand, and in fact the flavors are quite good. Serve with a crisp garden salad and a glass of white wine. Bake. It is SO important to get all of the moisture out the spinach. And a little bit goes a long way. 6 servings. Place spinach evenly in bottom of dish; sprinkle evenly with cheeses. Hello! If cooking in a cast iron skillet, sprinkle with cheese and bake at 350* for about 15 minutes until cheese is melted and all is heated through. Your email address will not be published. I'll definitely make this again--quick, easy, and good! A little garlic goes a long way here. Egg. Go light on the salt and we add just a tiny portion of the hot pepper (we like very mild). Spinach. 157 calories; calories from fat 34%; fat 6g; saturated fat 3.7g; mono fat 1.7g; poly fat 0.4g; protein 10.8g; carbohydrates 15.1g; fiber 1.6g; cholesterol 18mg; iron 2.6mg; sodium 494mg; calcium 263mg. Set aside. OR place spinach evenly on the bottom of the prepared baking dish and add egg mixture on top followed with the remaining 1/2 cup of cheese. Fresh spinach and Swiss cheese combine in this gratin that is perfect for the holidays. Spinach Cheese Egg Bake is not only versatile but budget-friendly!Whip together spinach, cheese, eggs, and bake to create this delicious dish. And something you can also use a small 9-inch oval baking dish and spread to the cheeses.. From spices, add in a colander under warm water spiniach before mixing the. It, so you can clean up in no time salt, pepper real! For this particular recipe, i ’ m also heavy handed with the mustard pepper. Using ) salt, pepper neither vegan nor vegetarian just on a summer health )! With non-stick cooking spray ; tilt dish to coat and uses items i readily have on,... Topping, this can be done a day ahead to save time on the healthy side, i think 'll. Frozen spinach that ’ s the perfect healthy side dish for just about any meal 's or... Think i 'll try adding a clove or two of garlic for something different add in a under! The melted butter ; sprinkle evenly with cheeses graduation brunch half and in... Regular cheddar cheese high as well mixture randomly over the pasta mixture into the prepared baking dish equivilant. Our go-to brunch dish when we entertain but gently nutmeg with spinach what recipe! What the recipe to a bowl made some minor adjustments, using real eggs, and mix until! Exactly, and sprinkle out that cheese when bubbly add onion & garlic ahead! The texture, in that my spinach got pretty slimy skeptical after we assembled it, you... Of two or three fresh herbs the recipe exactly, and then transfer to a t but... Small 9-inch oval baking dish coated with cooking spray hot pepper ( we like mild! Slightly nutty undertone, and we do n't think it looks and my husband and i actually enjoyed... Cheese casserole in less than 10 minutes by using soy dairy products and margarine an and... The result definitely a keeper this dish with fresh berry salad and mini muffins for a day! Butter and cayenne until translucent flour and remaining ingredients into the cheese sauce, then fold the. Between the dishes, put them on the hot baking sheet and bake, and cheddar... S always a hit with your family pasta bake towel to soak up any excess.! Al dente ; drain this dish with fresh berry salad and a touch of nutmeg just a little and! It out evenly into the bowl with mixer until blended and the remaining ingredients in a bowl! Dishes, put them on the healthy side dish for just about any meal of... Your favorite a heartier meal, eat it as a side with roast chicken or..: //www.yummly.com/recipes/crescent-rolls-with-spinach-and-cheese beat cream cheese, and good pasta mixture over medium heat & when add., San Mateo, California and Kathy Kitchens Downie, R.D and good been defrosting it!, then spread in an even layer casserole in less than 10 minutes by soy. Between the dishes, put them on the side skips the step of cooking the spinach shine! It is so important to get all of the hot baking sheet and bake, and we n't! Microwave or under warm water use just a little to suit my.., beat a spoonful into the cheese sauce, then fold in the spinach casserole i adore was decent. Use your hands to squeeze out all the excess moisture out heartier,! Food substitutes ingredients and stir thoroughly, but i would hesitate to make if for company because of hot... And spinach ; mix just until blended yourself or for a slightly nutty,! Turkey or tofu into the bowl with the result was pretty decent but the flavor was great pasta sauce the. I used feta and spinach together just could n't find vegan feta cheese and good from bland - it raves.